Authors Posts by Eileen McNerney

Eileen McNerney


Preserving the Season’s Bounties

With the growing season just beginning to hit its stride, now is the time to start planning to take advantage of summer's bountiful fruits and vegetables. There are many different ways of preserving produce as it becomes available on the market, some of which require very little kitchen skills or special equipment. For budget-conscious families, spending a little money...

What to Really Buy in Organic Food

Shopping used to be so simple. It was just a matter of deciding what was for dinner, and throwing the ingredients into the cart. Then in 1962, Rachel Carson's book , Silent Spring, hit the bookstores, and the way that we looked at agriculture, big chemical companies, the environment and the quality of our food supply would never be...

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